The Tart Tart

Prosciutto, Rosemary, and Thyme Gougères

January 31, 2013 | Comments (7)

I know absolutely nothing about football, nothing!, except that the 49ers made it to the Superbowl this year, and that, alone, is cause for celebration! Whoo hooooo!!! Sorry, I get a little carried away when my home team is beating…

Salted Pumpkin Caramels

December 13, 2012 | Comments (12)

One of my biggest motives for food blogging is to fulfill these long-built-up desires to make foods I’ve never made before. What I mean is, it, the blog that is, and wanting to keep it reasonably interesting, becomes the impetus…

Moonshine Marshmallows

December 9, 2012 | Comments (14)

I was originally inspired by the recipe for Blue Bottle Coffee’s moonshine marshmallows, but after making it multiple times, and failing, I finally had to admit defeat. But that doesn’t mean I can’t use the name, now does it? A…

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Neither tart, nor a tart, I like tart things, like limes and lemons. And sour candy.

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