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Sour Cherry Popsicles

Three siblings, the oldest not being over twelve, live across the street from me. I know their names by heart because I frequently hear...

Ramp Pesto

y nature a contrarian, I find myself very skeptical of hype. This was the case with boy bands and this was the case with...

Ramps and Ricotta Gnocchi

I haven’t eaten enough gnocchi in my life to be on the fence about it, but I am. I don’t think I’ve given it...

Pumpkin Pie Spice Granola

Homemade granola is lovely. It tastes fresher and crisper than anything you get in stores, and you get to customize it to your liking....

Roasted Corn Pico De Gallo, Or A Battle Of The Elements

You might’ve guessed that I have quite an affinity for tart foods, given my blog name and all. But unbeknownst to you, this “like”...

Nigel Slater’s Brownies

A quick appearance to say: these are the best brownies I’ve ever had. We all have different opinions on the topic, I know, but such...

Mixed Berries Galette

When we moved into our apartment in San Francisco, we bought a giant bookshelf and filled it to the brim with books. Over time,...

Evelyn Sharpe’s Chocolate Cake

Valentine’s Day has long felt like an occasion for suckers, suckering poor couples out of paying exorbitant prices to observe their love for each...

Carnitas And Tacos

I love meat unabashedly. This isn’t to say I’m eating steak every night of the week. Like a lot of people, my diet is...

Very Decadent Hot Chocolate

How do I love thee? Let me count the ways.I love thee to the depth and breadth and heightof a cup of City Bakery...

A Must Try Recipe