Vegas – Day Three – Part Two

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Christiana George
Christiana George
Welcome to The Tart Tart, my not-so-tart take on food, writing, and photography. I decided to start up this sucker after repeated nagging from Chris, my fiance, who cannot understand why the sight of a farmer’s market would send me into ecstatic convulsions (okay, total overstatement. I can be quite the histrionic at times).With that said, my interests, though chiefly in food, also span fashion, design, literature, and photography. So don’t mind the seemingly non sequitur odds and ends I toss in posts at times.

Oh Jean-Philippe, how I love thee.  There were so many treats to pick from at the JP Patisserie.

I didn’t know where to start.  My stomach kept saying one of each, but my conscious kept saying think about stepping on that scale.  In the end my conscious won and I only picked one dessert. 

I picked a peanut butter chocolate dessert.

Okay the white fluffy thing on top didn’t look so appealing, I pushed it to the side.  But oh man, that little dessert was good.  I love chocolate and peanut butter together.

The other confection decoration that they had on display were totally jaw dropping.  A chocolate haunted house, gargoyle and skull how cool.  And the cakes were absolutely beautiful.

Here are some of the min-cakes that were on display.  I couldn’t stop taking pics.

So pretty.  I love the colors.

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