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Quinoa with Corn, Mint, and Scallions | The Tart Tart

5 Responses

  1. shuhan June 29, 2012 at 9:05 am · Reply

    Haha I have this mental image of a little cartoon animal going through the corn like a typewriter! I’m pretty good at that too! Though I don’t actually have corn that often, so I’ll probably lose out to you in terms of speed. The quinoa corn salad looks great for summer, fresh light and naturally sweet from the corn and scallions, yum!

  2. Chris June 29, 2012 at 2:32 pm · Reply

    I love that story about your mom guilting you to eat every grain of rice, while your dad beside you always leaves a ton behind. I love those kind of persistent differences between older couples. Very endearing!

    And, your diptychs are wonderful!

  3. Sandra's Easy Cooking June 29, 2012 at 3:32 pm · Reply

    Very delicious! I love corn on the cob too especially from the grill..this is must try!

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