Candy Corn Creme Blondies
Medically reviewed by Christiana George Updated Date: June 9, 2023
Apparently, I didn’t get rid of all my Halloween candy. I found a bag of Hershey’s Candy Corn Creme bars in the back of the pantry and I still had a bag of Candy Corn M&M’s that I hadn’t opened. The kids already had enough candy, so I needed to use these in some kind of dessert. Blondies came to mind, because I have never made them, not have I ever eaten them. Shocking isn’t it. I’m a chocaholic so I tend to migrate towards chocolaty desserts. These Candy Corn Creme Blondies may change that.
I wasn’t quite sure how these would turn out. I threw some marshmallows in for some extra creaminess.
I also added some extra M&M’s to the top for looks, but then it really didn’t matter when I took it out of the oven. They had all disappeared. They did take a bit longer than expected to cook and I thought I had burnt them. The edges looked like they would be hard, but they actually fell apart as you ate them and had a scrumptious caramel flavor. The middle of the bars are soft and chewy. Holy sugar rush though. I think I felt cavities forming just by taking a bite. But nothing a nice glass of milk or a cup of coffee wouldn’t cure.
Did this dessert turn out the way that I wanted? Nope. Did it look ruined and hideous? Yup. Does it taste super sweet? Absolutely. Could I eat just one piece? No way, Jose. I don’t know what it is about these bars, but they are like crack. The butter and sugar melted together to form a beautiful caramel that blended so well with the white chocolate and candy corn flavors. I normally don’t like things super sweet, but these are the exceptions. The kids loved them, hubby loved them, and the neighbors loved them. So I guess they weren’t ruined after all. I am going to have to make some more.
Candy Corn Creme Blondies
by The Sweet Chick
Prep Time: 15 minutes
Cook Time: 30-35 minutes
Keywords: bake dessert Hershey’s Candy Corn Creme bar Candy Corn M&Ms Halloween blondies bars American fall
Ingredients (9 squares)
- 1/2 cup butter, melted
- 1 cup light brown sugar
- 1 egg, lightly beaten
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/8 teaspoon baking soda
- pinch of salt
- 1 cup all purpose flour
- 1 cup chopped Hershey’s Candy Corn Creme bars
- 1/2 cup Candy Corn M&Ms
- 1/2 cup mini marshmallows
Instructions
Preheat oven to 350° F.
In a stand mixer, mix together the butter and sugar till well blended.
Then add the egg and vanilla. Mix well.
In a small bowl, mix together the baking powder, baking soda, salt and flour.
Add the flour mixture to the butter/sugar mixture and mix until well incorporated, making sure to scrap down the sides of the bowl.
Add in the candies and marshmallows, mixing until well distributed.
Pour mixture into a greased 8 x 8 pan. Smooth out the top with a spatula.
Place in oven and bake at 350°F for 30-35 minutes or until a toothpick inserted in the middle comes out clean.
Cool completely before cutting and serving. Enjoy!
Related Posts
Subscribe for New Racipies
Get mental health tips, updates, and resources delivered to your inbox.
Is Almond Milk Acidic? Exploring Its Impact on Acid Reflux
Almond milk has become a popular alternative to dairy milk, thanks to its rich flavor, nutritional benefits, and suitability for various dietary restrictions. But if you’re managing acid reflux or concerned about food acidity, you might wonder: Is almond milk acidic? This article dives deep into almond milk’s acidity, its role in an acid reflux-friendly diet, and how it compares to other types of milk.
In this comprehensive guide, we’ll explore almond milk’s pH level, its effect on digestion, and its compatibility with those who experience acid reflux. Whether you’re looking for a dairy alternative or simply curious about its properties, this article provides everything you need to know about almond milk and its potential benefits.
Is Almond Milk Acidic or Alkaline?
Studies at The American College of Healthcare Science’s mentioned that Almond milk is considered alkaline-forming rather than acidic. While its pH level typically ranges from 6.0 to 8.4, depending on the brand and additives, almond milk’s overall effect on the body is alkalizing.
Why Almond Milk is Alkaline-Forming?
- Natural Composition: Almonds, the primary ingredient in almond milk, are inherently alkaline-forming.
- Low Acidity: Unlike dairy milk, almond milk lacks lactose, a sugar that can contribute to acidity.
- Fortified Nutrients: Most almond milk brands are fortified with calcium and vitamin D, supporting an alkaline balance in the body.
Almond Milk and Acid Reflux
Almond milk is often recommended for individuals with acid reflux. Its natural alkalinity helps neutralize stomach acid, reducing heartburn and discomfort. Here’s why almond milk is a go-to option for those managing GERD or acid reflux:
Benefits for Acid Reflux Sufferers
- Alkalizing Effect: Helps balance pH levels in the stomach.
- Low Fat Content: High-fat foods can exacerbate reflux, but almond milk is naturally low in fat.
- Lactose-Free: Unlike cow’s milk, almond milk doesn’t contain lactose, which can be difficult to digest for some people.
How to Use Almond Milk for Acid Reflux Relief?
- Add almond milk to smoothies with alkaline fruits like bananas.
- Use it as a base for oatmeal or cereals.
- Replace dairy milk in coffee or tea to reduce acidity.
Author Tip: Are Almond Milk Good for Acid Reflux?
Comparing Almond Milk to Other Milk Alternatives
When choosing milk for acid reflux, it’s essential to consider acidity levels and how each type of milk interacts with your digestive system. Below is a comparison of almond milk with other popular milk options:
| Type of Milk | pH Level | Effect on Acid Reflux |
| Almond Milk | 6.0–8.4 | Alkaline-forming; soothing for acid reflux |
| Cow’s Milk (Whole) | 6.5 | Neutral to slightly acidic; high-fat content can trigger reflux |
| Oat Milk | 6.0–7.0 | Neutral; may be suitable for acid reflux sufferers |
| Soy Milk | 7.0–8.0 | Neutral to slightly alkaline; can be reflux-friendly |
| Coconut Milk | 6.1–7.0 | Neutral; high-fat content may aggravate reflux |
Related to Read: Is Goat Milk Acidic?
Nutritional Benefits of Almond Milk
Almond milk is not only gentle on the stomach but also packed with essential nutrients:
| Nutrient | Amount per 1 Cup (240ml) | Health Benefit |
| Calcium | 450 mg | Strengthens bones |
| Vitamin D | 2.5 mcg | Supports immune function |
| Vitamin E | 7.5 mg | Acts as an antioxidant |
| Low Calories | 30–60 calories | Aids in weight management |
Tips for Choosing the Best Almond Milk
When buying almond milk, consider these tips to maximize its benefits for acid reflux:
- Choose Unsweetened Varieties: Avoid added sugars, which can contribute to acidity.
- Check for Fortification: Opt for brands fortified with calcium and vitamin D.
- Avoid Additives: Some almond milk contains preservatives or flavorings that may irritate the stomach.
Author Tip: 7-Day Meal Plan For Gastritis
FAQs About Almond Milk and Acidity
Is almond milk OK for acid reflux?
Yes, almond milk is an excellent option for acid reflux sufferers. Its alkaline properties help neutralize stomach acid, and its low-fat, lactose-free nature makes it easy to digest.
Does almond milk have high acidity?
No, almond milk does not have high acidity. It is slightly alkaline-forming and is considered one of the least acidic milk alternatives.
What kind of milk is the least acidic?
Almond milk and soy milk are among the least acidic milk options, making them ideal choices for individuals with acid reflux.
Is almond alkaline or acidic?
Almonds and almond milk are considered alkaline-forming. They help balance the body’s pH levels and are less likely to cause acid reflux.
Conclusion: Is Almond Milk a Good Choice for Acid Reflux?
Almond milk’s alkaline properties and low-fat content make it an excellent choice for managing acid reflux. Its nutritional benefits and versatility further enhance its appeal, whether used as a dairy substitute or consumed on its own. When choosing almond milk, opt for unsweetened, minimally processed varieties to maximize its positive impact on digestion and overall health.
By incorporating almond milk into your diet, you can enjoy a flavorful, reflux-friendly alternative that supports your digestive health.
Related Posts
Subscribe for New Racipies
Get mental health tips, updates, and resources delivered to your inbox.