Christiana George

Maple Barbeque Chicken Bites

Here's a little Superbowl inspired treat for you.  I realize it's not a sweet, but it does have maple syrup in it and barbeque...

Cranberry Ginger Scones

I was so upset this morning when my donut recipe failed.  I had to make something to cheer myself up.  Scones are so easy...

Mini Brownie Cups with Salted Caramel Frosting

This past weekend I was looking for something to do with all this leftover Halloween candy we have laying around.  We didn't get a...

Sweet Finds

I was at T. J. Maxx this weekend and found some cute stuff.  First were these adorable sprinkles.  I think I am going to...

Chocolate Mini Donuts with Chocolate Glaze

I was so excited.  I have been wanting to make mini donuts for some time.  Last week I saw the mini pans at Bed,...

Apple Cider Mini Donuts with Maple Glaze

Happy Thanksgiving to everyone!  Since I do not have to cook the turkey dinner it's time to use my babycakes machine again. It's so easy...

My Lasagna

I am by no means a great cook.  I have had my fair share of mishaps in the kitchen.  I have over- seasoned, under-seasoned,...

Sugar Cookie Waffle Sticks

Ok, this is it.  I have used up all my leftover sugar cookie mix.  Phew!  I still can't believe how much stuff I filled...

Mini Chocolate Peanut Butter Donuts w/ Peanut Butter Glaze

Whew!  It's been crazy busy in this neck of the woods these past couple of weeks.  Between trying to do some Christmas shopping, celebrating...

Gingerbread House

Hold on...let me catch my breath.  With Christmas around the corner, I have been doing nothing, but running around trying to get things done.  Shopping...

About Me

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Welcome to The Tart Tart, my not-so-tart take on food, writing, and photography. I decided to start up this sucker after repeated nagging from Chris, my fiance, who cannot understand why the sight of a farmer’s market would send me into ecstatic convulsions (okay, total overstatement. I can be quite the histrionic at times). With that said, my interests, though chiefly in food, also span fashion, design, literature, and photography. So don’t mind the seemingly non sequitur odds and ends I toss in posts at times.

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