Christiana George

Blue Raspberry Rice Krispie Treats

I'm in a blue mood, but that's a good thing.  These Blue Raspberry Rice Krispie Treats were super easy and fun to make.  The...

Vegas Day Two – Part Four

Back to Vegas.  It was time for dinner and a show.  We didn't want to go far, so we decided to try out the...

Biscoff Buttermilk Waffles

I am taking a break from my Vegas chronicles to tell you about a new waffle recipe.  I adapted a buttermilk waffle recipe I...

Vegas Day Two – Part Three

Serendipity 3 is part of the Ceasar's Palace.  It looked like a cool place to go have a dessert after lunch.  We ordered a...

Maple Carrot Cupcakes

The weather is finally warming up.  We are the 80's this week.  And this South Carolina sun is a scorcher.   I really need to...

Bourbon Bacon Chocolate Fudge

There's just something about putting booze in fudge that I like.  It brings it to a whole other level like this Bourbon Bacon Chocolate...

Lemon Blueberry Basil Rice Krispie Treats

Things have been pretty busy over here.  We had some out of town family come to visit last week and this week my parents...

Mother’s Day Brunch Treats 2014

Just offering up a little inspiration for Mother's Day brunch treats.  I haven't decided what I will be making yet, maybe some muffins or...

Biscoff Cookie Dough Pops

Do you buy your mother flowers on Mother's Day?  Well, how about making some instead.  These Biscoff Cookie Dough Pops are perfect for a...

Strawberry Coconut Banana Muffins

It's time to get ready for Mother's Day coming up.  My in-laws will be in town, so we will probably go out to eat...

About Me

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Welcome to The Tart Tart, my not-so-tart take on food, writing, and photography. I decided to start up this sucker after repeated nagging from Chris, my fiance, who cannot understand why the sight of a farmer’s market would send me into ecstatic convulsions (okay, total overstatement. I can be quite the histrionic at times). With that said, my interests, though chiefly in food, also span fashion, design, literature, and photography. So don’t mind the seemingly non sequitur odds and ends I toss in posts at times.

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